Dinner

• Appetizers

• Garlic Bread

  • 5

  pesto, roasted garlic, parmesan cheese

• Calamari

  • 10

  lightly fried, spicy romesco sauce, lemon oregano aioli

• Crispy Shrimp

  • 12

  tossed with Sriracha cream and served with agradolce sauce

• Grilled Salmon Kabobs

  • 10

  (gf) wild rice, zucchini, yellow squash, tomato remoulade

• Crab Wontons

  • 10

  sweet thai chile sauce

• Goat Cheese Bruschetta

  • 12

  goat cheese, marinated tomatoes, caramelized onions, sun-dried tomato, kalamata olive tapenade, red peper relish

• Pan Seared Scallops

  • 14

  (gf) Sriracha cream sauce and fresh pineapple

• Small Plates

• Fish & Chips Sandwich

  • 12

  crispy mahi, spring mix, tomato, remoulade sauce, french fries

• Short Rib Sliders

  • 10

  braised beef, pepper jack cheese, chipotle BBQ sauce, coleslaw

• Tacos

  • 10

  (gf) (2) choice of beef or fish, cabbage, mango salsa, remoulade sauce, and rice

• Southwest Chicken Wrap

  • 10

  romaine lettuce, tomato, red onion, pickled jalapeño, chipotle ranch, salsa

• Salads

• Wood Fired Salmon

  • 15

  (**)(gf) Atlantic salmon, fresh spinach, roasted corn, capers, red onion, grape tomatoes, bacon, white balsamic vinaigrette

• Spicy Cobb

  • 14

  (gf) romaine, ham, turkey, bacon, tomato, mozzarella cheese, chipotle ranch

• Grilled Chicken

  • 14

  (gf) mixed greens, apples, pears, goat cheese, spiced pecans, cranberries, pomegranate vinaigrette

• Viva, Spinach, or Caesar

  • Side 5.5
  • Entrée 10

  (gf)

• Pasta

  Add chicken 4, shrimp 6, salmon 8.  Gluten free pasta is available, please ask.

• Angel Hair Pasta

  • 12

  extra virgin olive oil with lemon, heirloom cherry tomatoes, fresh basil, garlic, thyme jus

• Spicy Vegetable

  • 14

  bow tie noodles, mixed vegetables, thyme jus tossed in a spicy tomato garlic broth

• Spaghetti

  • 12

  house-made red sauce, parmesan          (add meatballs 3 or Italian sausage 4)

• Bow Tie

  • 18

  chicken, crimini mushrooms, roasted garlic, fontina cream

• Alfredo

  • 15

  creamy alfredo sauce, fettuccine

• Chef Created House Favorites

• Lasagna

  • 16

  fresh pasta layers, Scimeca's Italian sausage, seasoned beef, ricotta, mozzarella, house-made red sauce

• Grilled Salmon

  • 22

  (**)(gf) canadian atlantic salmon, roasted new potatoes, red onion, sautéed spinach, béarnaise butter

• Chicken Parmesan

  • 18

  breaded chicken breast, choice of fettuccine alfredo or spaghetti with red sauce, light garlic tomato goat cheese sauce

• Paulo’s Chicken Salad

  • 14

  mixed greens, mozzarella, tomatoes, artichoke hearts, avocado, coconut fried chicken, honey mustard dressing

• Chilean Sea Bass

  • 32

  (**)(gf) served with parmesan risotto, grilled asparagus, and a fresh herb and garlic tomato broth

• Chicken

• Herbed Grilled Chicken Breast

  • 16

  (gf) crispy red potatoes, spinach, roasted tomatoes, gorgonzola cheese, and a balsamic glaze

• Marsala

  • 19

  sautéed chicken breast, crimini mushrooms, angel hair pasta, marsala wine demi-glace

• Piccata

  • 18

  sautéed chicken breast, spiced roasted tomatoes, artichoke hearts, capers, mashed potatoes, lemon cream sauce

• Seafood

• Grilled Tilapia

  • 18

  (**)(gf) wild rice, mixed vegetables, orange mango reduction          (blackened on request)

• Tilapia Scaloppini

  • 18

  (**)(gf) wild rice, spinach, crimini mushrooms, lemon, capers, and a white wine garlic sauce

• Pecan Crusted Salmon

  • 23

  (**)(gf) wild rice, carrots and leeks, orange chardonnay sauce

• Pork & USDA Choice, Hand Cut Beef

• Bone-in Pork Chop

  • 24

  (**)(gf) yukon gold potatoes, marinated mixed vegetables, garlic thyme jus          16oz

• Braised Beef Short Ribs

  • 22

  (**)(gf) herbed red skin mashed potatoes, braised carrots, and green beans

• Grilled Filet Mignon

  • 28

  (**)(gf) whipped potatoes, green beans with bacon, red peppers, chianti demi-glace          6oz          (add gorgonzola 4)

• Kansas City Strip

  • 30

  (**)(gf) yukon gold potatoes, asparagus, béarnaise butter         12oz

• Stone Oven Pizza or Flatbread

  (your choice)

• Vegetable

  • 14

  goat cheese cream sauce, marinated tri-colored peppers, mushrooms, tomatoes, yellow squash, and zucchini          (add chicken 4)

• Margherita

  • 16

  house-made basil pesto, mozzarella, roma tomatoes, caramelized onions

• Sausage

  • 17

  chipotle cream base with mozzarella cheese, Italian sausage, roasted mushrooms, red pepper relish, and marinated tomatoes

• Pepperoni

  • 17

  marinara, mozzarella, mushrooms, pepperoncini, roasted garlic, oregano

• Sicilian

  • 18

  SPICY! tomato sauce, mozzarella, capicola, Italian sausage, pepperoni, garlic, kalamata olives, caramelized onions

• Seasoned Beef Tenderloin

  • 18

  chianti demi-glace, mozzarella, roasted mushrooms, rosemary