Family Pans
-
Garlic Bread
- 10
10 slices, pesto, roasted garlic, parmesan cheese
-
Side Viva Salad
- 30
(gf)
-
Side Caesar Salad
- 30
(gf)
-
Paulo’s Chicken Salad
- 75
mixed greens, cheese, tomatoes, artichoke hearts, avocado, coconut fried chicken, honey mustard dressing
-
Grilled Chicken Salad
- 75
(gf) mixed greens, apples, pears, goat cheese, spiced pecans, cranberries, pomegranate vinaigrette
-
Bowtie Pasta
- 80
chicken, crimini mushrooms, roasted garlic, fontina cream
-
Lasagna
- 80
fresh pasta layers, Scimeca's Italian sausage, seasoned beef, ricotta, mozzarella, house-made red sauce
-
Spaghetti
- 28
house-made red sauce, parmesan
Add Meatballs (12) = 28
Add Italian Sausage (6) = 32
Add 1/2 Meatballs, 1/2 Sausage = 30
Add Chicken (30 oz) = 28
Add Shrimp (12) = 34 -
Fettuccini Alfredo
- 75
creamy alfredo sauce, fettuccine
Add Chicken (30 oz) = 28
Add Shrimp (12) = 34 -
Chicken Parmesan
- 90
breaded chicken breast, mozzarella, light garlic tomato goat cheese sauce, with choice of fettuccine alfredo or spaghetti with red sauce
-
Chicken Marsala
- 90
sautéed chicken breast, crimini mushrooms, mashed potatoes, marsala wine demi-glace
-
Chicken Piccata
- 90
sautéed chicken breast, spiced roasted tomatoes, artichoke hearts, capers, mashed potatoes, lemon cream sauce
-
Braised Short Ribs
- 95
(gf) mashed potatoes, green beans & braised carrots, in a burgundy wine reduction
-
Seafood Linguine Pasta
- 100
bay scallops, shrimp, lobster, and spinach in a white wine lobster cream sauce